The manufacture of products that meet the highest quality standards is a cornerstone of Griesson – de Beukelaer’s company philosophy and a pre-requisite for success. This is a creed which we bring to life every single day. This means we set standards which go beyond the legal requirements and use almost no artificial colourings, flavour enhancers or preserving agents. The use of natural raw ingredients is a point of honour for us, since we take responsibility both for the quality of our products and the sustainable use of our resources.
New discoveries from research, political discussions, legislation and media reports on current issues increasingly influence the composition of foodstuffs. Therefore, at Griesson – de Beukelaer we continually strive to improve our products. We analyse and take into account possible risk factors with regard to food safety and sustainably put consumer demands and market trends into practice. We constantly work on concepts to minimise acrylamide and 3-MCPD-esters in order to offer consumers the highest quality possible. Our approach to quality is not only based on the quality of our products. It also has to do with dealing with customers. So we believe that quality also includes a friendly voice on the telephone or handling your order conscientiously and quickly. A further essential factor in terms of our quality standards is absolute hygiene. For this reason we operate special hygiene management which covers, organises and controls all the major aspects.
Because we know that above all, hygiene depends on the people who meet the guidelines and set high standards for themselves. And the unconditional wish of our staff to give of their best.
