Fair. Chocolaty. Sustainable. Griesson Fair Choc is the perfect combination of the popular chocolate butter biscuit with a new heart motif and a sustainable recipe: cocoa and sugar for the butter cookie with delicious milk chocolate are grown, traded and tested according to Fairtrade standards.
Nutritional information
Per 100g
Caloric value | 2139 kJ/511 kcal |
Fat • saturated | 26g 16g |
Carbhydrates • of which sugar | 61g 39g |
Fibre | 2,6g |
Protein | 7g |
Salt | 0,38g |
Ingredients
sugar, wheat flour, cocoa butter, cocoa mass, skimmed milk powder, butter (4%), lactose, glucose syrup, butter oil, raising agents (sodium hydrogen carbonate, ammonium hydrogen carbonate), emulsifier (lecithins (soya)), whole milk powder, sweet whey powder, salt, acid (citric acid).
Information for allergy sufferers
Allergenic ingredients, including cereals containing gluten, are shown in bold in the ingredients text. May contain traces of: other nuts.
Data regarding nutritional values, ingredients texts and allergies refer to values at the time of production and publication. We would advise that some products found in retail stores may display differing data; this is purely because the product was produced before a change to the recipe was introduced.
Essentially the data on the packaging itself is valid.