Newsroom

30.01.2025

Successful year 2024: Griesson - de Beukelaer grows, achieves sustainable milestones and celebrates anniversary

Turnover increases to 723 million euros / Prinzen Rolle defends No. 1 position in the market / Plant-based recipes for sandwich cookies and cookies are an important milestone on the way to becoming a "plant-based" company

Griesson - de Beukelaer successful year 2024

30.01.2025

Successful year 2024: Griesson - de Beukelaer grows, achieves sustainable milestones and celebrates anniversary

[Translate to English:] 1924-2024: 100 Jahre Griesson

12.08.2024

A family business and a passion for baking for an entire century: Griesson - de Beukelaer celebrates its anniversary

09.07.2024

We are committed to sustainability: Griesson - de Beukelaer achieves important reductions in CO2 emissions

Cookies, pastries and snacks from Griesson - de Beukelaer

12.06.2024

Enjoy with all our senses

[Translate to English:] Griesson Choc & Cereal

07.05.2024

The new Griesson Choc & Cereal: crispy biscuit bars in two tasty varieties

06.05.2024

Griesson - de Beukelaer receives the "Award for longstanding product quality"

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Christian Wolfram
Engel & Zimmermann GmbH
Unternehmensberatung für Kommunikation
Am Schlosspark 15
82131 Gauting bei München

Fon: +49 (089) 893 563 3
Mail: gdb@engel-zimmermann.com